Sunday, July 01, 2007

Chocolate Zucchini Bread

I found this yummy recipe at cooks.com and my family loves it! The neighbors love it too...I always send the second loaf over to them, and it disappears quickly, from what I hear!



Chocolate Zucchini Bread

1 cup oil
3 eggs
2 cups sugar
2 cups grated zucchini
3 tsp vanilla
2 1/2 cups flour
1 tsp baking soda
1/2 tsp baking powder
3 tsp cinnamon
1/2 cup cocoa
1 tsp salt
1 cup chopped nuts (optional)

Mix first four ingredients first, then add the dry ingredients and nuts. Bake 2 loaves for 1 hour at 350 degrees.

1 comment:

Paula said...

This was delicious! I am always trying to find uses for the plethora of zuchinni in our garden! The kids liked it too, even though they knew there was zuchinni in it! Thanks for the recipe!