Monday, September 12, 2005

MawMaw's Spaghetti

by Anne Jones
Great Recipe...we call it "MawMaw's Spagetti" b/c my MawMaw always made it and we have no idea where the recipe originally came from.

In skillet, saute hamburger meat just like you would for spagetti.In a saucepan add 1/2 block of Velveeta cheese(chop it up so it will melt faster), 1 can cream of mushroom soup, and one can of tomato soup. I like to also add extra mushrooms, but not everyone likes mushrooms!
Heat until all melted and blended together.
Boil pasta, and add sause and meat! Voila!

Awesome MawMaw's spagetti! We love it, especially with toast instead of garlic bread! yeah, we are cheap! :)Enjoy!

1 comment:

Tammy M. said...

Lemon Pepper Chicken
4-6 chicken breasts
1/2 c. melted margarine
1/2 cup soy sauce
Lemon Pepper

Bake 350 degrees, covered
1 hour

This comes from my 4 ingredient cookbook and it is so yummy. The sauce that the chicken cooks in tastes like the dipping sauce for lettuce wraps. We served it with rice and put some extra sauce on the rice too!