IF I had to make them again (for myself) I would leave the chocolate chips out (I'm not a huge chocolate fan -- go figure).
3 cups flour,
2 tsp baking powder,
2 tsp baking soda,
1 tsp salt
1 tsp cinnamon
Stir these together
In mixer beat
1 16 ounce can pumpkin
2 cups sugar
4 eggs
1 1/2 cups veg oil
Add to dry ingredients just until mixed an stir in 2 cups choc chips.
Divide into muffin cups. Bake 400 for16-20 minutes. Makes 2-3 dozen muffins.
Minutes.
1 comment:
Hey, cool! I got on a stool the other day and cleaned out the pantry and found one lone can of pumpkin...and wondered what in the world I was gonna do with pumpkin so far from Turkey Day...
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